CHRISTMAS has finally arrived in the Swiss city of Basel. I met my good friends Jazmin and Erica, who brought their holiday spirit. We toured around the Christmas market and ate two dampf kunduln (if that’s how you spell it…) a German dumpling with vanilla
sauce. My favorite desert since the time I was a little five-year-old skier. I brought Erica back with me to Geneva, there we went ice skating and toured around the city once again. Great friends, great company and great food!
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